I was just reading that 50% of foodborne illness is caused by dirty hands. That's according to the Centers for Disease Control and Prevention.
They say the correct way to wash your hands is to wash with soap and water for, at least, 20 seconds.
According to the study by the disease control folks, most people only wash their hands (if they wash them at all) for about six seconds which does diddly-squat for killing germs.
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